Condition: Chronic Kidney Disease Stage 3 · Sponsor: Indiana University
The goal of this crossover clinical trial is to explore the effects of red meat intake on serum and fractional urinary excretion of uremic toxins including trimethylamine N-oxide in people with chronic kidney disease.
This description comes directly from the study's public registry record.
Brandon Kistler · 765-494-5406 · bmkistle@purdue.edu
Always discuss trial participation with your own doctor first.
| Purdue University | West Lafayette, Indiana, United States | Recruiting |
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Source record: clinicaltrials.gov/study/NCT07105670