Condition: Idiopathic Hypersomnia · Narcolepsy Type 1 (NT 1) · Narcolepsy Type 2 (NT2) · Sponsor: University of Sydney
The aim of this project is to learn about how a change in diet will affect sleepiness, quality of life and metabolic health in people living with narcolepsy and idiopathic hypersomnia. The dietary changes we will be testing are well researched and safe in a wide range of patient groups (such as in obesity, type one and two diabetes, cancer and dysfunction related to the nervous system) but has not been researched in conditions of hypersomnolence such as narcolepsy and idiopathic hypersomnia. It is important to test adjunct therapies and lifestyle changes such as dietary interventions to ensure that people living with hypersomnolence have a range of options in addition to medications, to improve their health. If effective, this project will be tested in more people and may become a part of routine patient care. These dietary approaches have been shown to improve health and quality of life in people living with chronic pain, neurological conditions such as epilepsy and have been shown to be safe in these populations as well as people living with type one diabetes. This is a new area of research for people living with hypersomnolence.
This description comes directly from the study's public registry record.
Elizabeth A Machan, PhD · +61408 290 687 · elizabeth.machan@sydney.edu.au
Francis Cheong · +61 2 9805 3293 · francis.cheong@woolcock.org.au
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| Woolcock Institute of Medical Research | Macquarie Park, New South Wales, Australia | Recruiting |
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Source record: clinicaltrials.gov/study/NCT07006233