Condition: Functional Gastrointestinal Disorders (FGIDs) · Irritable Bowel Syndrome (IBS) · Functional Dyspepsia · Sponsor: Universiti Kebangsaan Malaysia Medical Centre
Brief Summary : The goal of this clinical trial is to investigate the effects of differing FODMAP diets on gut microbiota, gut barrier function, symptom severity, quality of life, and psychological status in FGID patients. The main question it aims to answer is : How does diets with differing FODMAP content affect the gut microbiota, gut barrier function, symptom severity, psychological status and quality of life in patients with FGID ? Researchers will compare low FODMAP diet, Gentle FODMAP diet and Traditional Dietary Advice (NICE guidelines) to see which diet is more suitable and effective for Malaysian FGID patients. Participants will : Be given either low FODMAP diet, Gentle FODMAP diet or Traditional Dietary Advice intervention and will be required to follow the intervention for two weeks. Be required to provide stool and blood samples during baseline and intervention Record 4 day food diary and complete assessing questionnaires during baseline and intervention
This description comes directly from the study's public registry record.
Shanthi Krishnasamy, Dr · +60182017116 · shanthikrishnasamy@ukm.edu.my
Jaysrina Mahalinga Moorthy · +60138372089 · P153921@siswa.ukm.edu.my
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| Hospital Canselor Tuanku Muhriz Universiti Kebangsaan Malaysia, Jalan Yaacob Latif, Bandar Tun Razak | Kuala Lumpur, Kuala Lumpur, Malaysia | Recruiting |
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Source record: clinicaltrials.gov/study/NCT07000227