Condition: Mild Cognitive Impairment (MCI) · Sponsor: Azienda Ospedaliera SS. Antonio e Biagio e Cesare Arrigo di Alessandria
Mild cognitive impairment (MCI) is considered the intermediate stage between the changes observed in physiological aging and dementia. Currently, there is no drug therapy, and available drugs offer only minimal benefit on symptoms, only partially slowing the course of the condition. Studies in the literature have investigated the role of omega-3 fatty acids in MCI, and when administered over a period of six months, they appear to improve clinical condition and mood. In addition, medium-chain triglycerides (MCTs) appear to exert an antioxidant function, enhance cognitive ability in patients with MCI or Alzheimer's, and promote deep sleep state.
This description comes directly from the study's public registry record.
Prof. Luigi Mario Castello · 0131206893 · luigi.castello@ospedale.al.it
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| Clinical Trial Center | Alessandria, Piedmont, Italy | Recruiting |
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Source record: clinicaltrials.gov/study/NCT06951932