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Study identifier: NCT06939231 Synced from ClinicalTrials.gov · July 29, 2026
● Recruiting

Supporting University Students Transition Towards Sustainable and Healthy Dietary Behaviours: A Living Lab Approach.

Condition: Dietary Behaviours · Sustainable Healthy Diet · Personalised Nutrition  ·  Sponsor: University College Dublin

PhaseNA
Planned participants520
Who can joinAll sexes, 18 Years to 30 Years
Healthy volunteersYes

About this study

The aim of this study is to test the efficacy, feasibility, and acceptability of the UCD PLAN'EAT Living Lab in promoting sustainable and healthy dietary behaviours among university students. This study will compare within participant changes in diet-related pre-specified outcomes (detailed below) at Living Lab baseline and endpoint and examine differences across participant engagement levels (e.g., low engagement versus high engagement) in Living Lab studies and events/ activities.

This description comes directly from the study's public registry record.

Talk to the study team

Prof Eileen R Gibney, PhD (Prof)  ·  + 353 1 7162819  ·  eileen.gibney@ucd.ie

Dr Aifric M O'Sullivan, PhD  ·  +353 1 716 2824  ·  aifric.osullivan@ucd.ie

Always discuss trial participation with your own doctor first.

Locations (1)

University College DublinDublin, IrelandRecruiting

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Source record: clinicaltrials.gov/study/NCT06939231