Condition: Obesity · Diabetes · Cardiovascular Diseases · Sponsor: Boston Children's Hospital
This study will evaluate the effects of whole vs. nonfat milk consumption on body composition, cardiometabolic disease risk factors, and dietary quality.
This description comes directly from the study's public registry record.
Donna L Lesperance, MA, MPH · 617-919-7305 · Donna.Lesperance@childrens.harvard.edu
Always discuss trial participation with your own doctor first.
| New Balance Foundation Obesity Prevention Center | Boston, Massachusetts, United States | Recruiting |
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Source record: clinicaltrials.gov/study/NCT05464186