Condition: Chronic Kidney Disease 5D · Sponsor: Charite University, Berlin, Germany
An adequate fiber intake is crucial for a well-balanced diet and reduces the risk of chronic diseases. However, nutritional recommendations for chronic kidney disease patients lead to an insufficient fiber intake with possible maladaptive effects on the gut microbiome. Therefore, we want to study the effects of a 35-day inulin supplementation on the gut microbiome, gut barrier function, bacterial metabolites and immune cell states in chronic kidney disease patients.
This description comes directly from the study's public registry record.
Victoria McParland, PhD · +49 30 450 540 464 · victoria.mcparland@charite.de
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| Experimental and Clinical Research Center | Berlin, Germany | Recruiting |
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Source record: clinicaltrials.gov/study/NCT05071131